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June 20, 2007
Yes, very good.
As promised, a couple of spoonfuls of onion jam stirred into scrambled eggs was delicious. The only flaw was that I didn't make more, though between that and the buttermilk and sorrel frittata we had for lunch, we doubtless consumed our cholesterol rations for the entire week in a single day.
Posted by redfox at June 20, 2007 07:47 PM (dinner reports) | Comments (0)
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